Bar Back

Summer/Fall 2021

Bar backs responsibilities include:
– Stocking bars for opening and upon closing daily. This includes straws, cups, liquor, juice, ice, beer, changing kegs and fruit.
– Communication with all staff is essential to provide fast, efficient, and friendly support for all departments.
– Heavy lifting of ice, trash, buckets in a high volume fast paced environment.
– Following Seacrets cleaning procedures upon opening and closing bars.
– The production of a variety of proprietary frozen cocktails sold on property.

Must be at least 21 years of age.

Must be at least 21 years of age.